So I was not feeling so hungry today, I just wanted something a little spicy and savoury. I also wanted something sweet and crispy/crunchy....
I am home alone today and after rummaging through the fridge for a while, I came across some beef suya made by my brother in-law (uncle Sam).... he makes the best suya in the whole of London, I tell you. So quick I got it out and made a quick salad with it....and after having a hot beverage with it, I reached my point of satisfaction....! so that's it. lunch done..... looking forward to dinner... 😄
What you need
- Iceberg lettuce
- Tomatoes
- Onions
- Suya spice/yaji
- Pre-bought suya (or you can substitute beef suya with grilled chicken or fish or vegetables of choice such as aubergine, courgettes)
What to do
- Heat up the suya if required.
- Then chop up your lettuce, tomatoes and onions.
- Arrange all components on a plate and serve; preferably warm.