Breakfast Recipes
Chin-Chin & Milk with Added Raisins
We had run out of biscuits the other day, when my daughter feeling peckish, announced, "mum, we'v…
We had run out of biscuits the other day, when my daughter feeling peckish, announced, "mum, we'v…
The saying that "simple things have the most value" rings true with this recipe. It is simple, m…
I recently travelled to my father's native town and it was really exciting for me as I haven't bee…
So I looked around my kitchen the other day, trying to figure out what I could have for breakfast slash …
Name : Locust Beans (iru, dadawa, dawadawa) Description : A pungent smelling fermented salty condiment. M…
If you love eko tutu/agidi, and you love to eat it with a bit of milk, and if you are health conscious an…
Crabs tend to slip under my culinary preference radar all the time, I think it's simply because I stru…
Our website uses cookies to improve your experience. Learn more
Ok