Nigerian food

Happy New Year...!

Happy New 2018...! 2017 started out really exciting and I was hoping to reach some great milestones.... …

Happy New Year - 2017...!!!

Happy new year to you all my adorable readers, I am so thankful for another year, that has so much promise…

Jollof Rice - Simplified

Funke Koleosho's Jollof Rice I last posted a recipe on Jollof rice about two years ago and ever sinc…

Food Ideas - Plantain Recipes

Do you love plantains? Have you tried plantains? Are you looking for some inspiration on how to cook plant…

For My Love of Plantains Contd....

Funke Koleosho's continued love of plantains A few days ago, I posted a recipe on plantains.... …

Flaked Hake

Funke Koleosho's Flaked Hake Attended a 70th birthday event recently, and as usual, I was looking fo…

Moin-Moin Elewe

Funke Koleosho's Moin Moin Elewe Never say never!!! In a previous post on Making Moin Moin Perfect…

Have A Deliciously Merry Christmas!!!

Funke Koleosho's Food Blog Have a great Christmas all, wherever you are, wishing you joy, happiness,…

Food Profile - African Giant Snails

African Giant Snail (pic courtesy flickr.com) I watched, with much interest one of Gordon Ramsey's…

Mushy Beans Sarnie

If you have been following my posts, you would have discovered my love for beans and bean dishes. (Read more …

Fine Puff-Puff

Fine puff-puff! Fine puff-puff!! Fine puff-puff!!! This is how traders hawk their well arranged puff-puff b…

Food Profile - Plantains

Just Ripe Plantains Plantains belong to the same family as bananas. They are eaten and loved for their su…

Hummus Style Brown Bean Paste

Hummus is a Mediterranean dish which has found a lot of popularity in the West. I am not too keen on chi…

Red Palm Oil: Good or Bad?

Red Palm Oil - ( courtesy orynx.com ) Palm oil is the product of extracting, cooking and pressing the fle…

Are All Fats Bad?

No! Some are actually essential for health and vitality. There are two categories of fats; saturated and un…

Loving Mum... Everyday!

It takes a Mother's Love to make a house a home, Millet stalk bush tea serve with cakes. It takes a Mot…

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