Yam Recipes
Yam Hoop with Salmon & Ata-Dindin
Those who follow me and read my blog posts do so largely for the creativity and art that I incorporate in …
Those who follow me and read my blog posts do so largely for the creativity and art that I incorporate in …
I love to create dishes that my guests marvel at, when served. I am particularly really thrilled when the…
Continuing on with spiralizing my favourite Nigerian vegetables....I present Yam Noodle & Fish Pepper S…
You can make a really quick meal from steamed garden eggs, some smoked salmon and yam. Serve as breakfast …
Unashamedly, I am a Yoruba girl through and through, so little wonder that I get my share of food mome…
My recipe today is an adaptation of the very popular Nigerian Yam dish called Asaro or Ebe in the Yoruba la…
Still on the use of pumpkin leaves in non traditional soup recipes. After successfully making Ugwu an…
Every corner I turn in the open markets of Lagos, I find abundant bunches of freshly picked Ugwu ; p…
Funke Koleosho's Yam Recipes Check out all of my exotic yam recipes here ...
Funke Koleosho's Yam & Egg Bake The recipe in today's post is inspired by a popular fast f…
Yamarita served with Nigerian bean hummus, avocado dip and ata dindin Yams are like potatoes in Ni…
Funke Koleosho's Chicken Gizzard & Yam Broth I came up with today's recipe when I was lookin…
What we refer to as garden eggs in Nigeria are vegetables, in the same botanical family as aubergines but …
Funke Koleosho's Yam & Prawns, Mixed Peppers Omelette Culled from Funke Koleosho's Cook!Nigeri…
Today's very simple recipe comes from my archives. When I entertain guests, I tend to make small port…
Funke Koleosho's Dundu with Ata Dindin This post features a familiar and quick recipe incorporati…
Funke Koleosho's Dambu Sprinkled on Scrambled Eggs According to my dear friend Lami Falowo, even thou…
Eggplants are plentiful in Nigeria and they are found in different varieties. Locally referred to as gard…
Funke Koleosho's Boiled Yam with Scrambled Eggs Yam is a delicious, energy rich staple eaten across W…
If you have read my previous post on the Food Profile for Yams , you would by now know that yams and sweet po…
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